
I already told you about how we're having to pinch our pennies like crazy this month, and that our grocery budget is a measly $150.
How can a family of three possibly manage on that?
Well, it helps that our child refuses to eat pretty much anything besides goldfish crackers, graham crackers, yogurt, eggs and milk, but that's beside the point. And, eliminating non-essentials like sodas, cookies, etc., helps as well (but, since we stopped buying soda can I just tell you how bad I want a Diet Coke???)
Over a year ago, I started getting into coupons. Yes, I became *that* crazy coupon lady.
I joined a website called Coupon Sense that helps you organize coupons and matches up grocery store sales with coupons to maximize your savings, often resulting in free groceries.
They also teach you the strategy of stocking up on certain items when they're on sale, such as canned goods and anything that can be frozen.
So, I try to keep stockpiles of things like boneless, skinless chicken breast and 93% lean hamburger in my freezer. I also stock up on cereal when it's on sale (like the time I got 15 boxes of name brand cereal for $13.84), as well as things like diapers, baby wipes and personal care items. CVS is one of my favorite places to get those types of things for free.
Anyway, at the end of October when I tirelessly crunched the numbers to attempt to get our budget balanced, I realized our grocery budget needed to be cut - waaaay down. I hadn't been too gung ho with the coupon usage (I tend to go in spurts with it), and I realized I needed to hunker down and get back on the bandwagon.
I started with a menu plan, and I was able to come up with an entire month's worth of meals based on just the ingredients we had in our house (of course, things requiring dairy and other perishables would need the occasional ingredient here or there).
Sure, we don't have much of anything extravagant - you'll see things like bean and cheese burritos, blueberry pancakes, sloppy joes, Hamburger Helper, and spaghetti, but really - those are the kinds of things we like.
When it comes to side dishes, I've got things like Betty Crocker boxed potatoes and frozen veggies that I got for free or nearly free with coupons.
So, looking at that calendar and seeing what I was able to do for our family as a result of using coupons, stockpiling, and planning ahead made me feel really good.
We've got roughly $37.50/week to spend on groceries, and for the rest of this month, I'll be telling you how that goes. So far this week, I've gotten 3 gallons of milk, a carton of eggs and some Egg Beaters.
I love a good challenge, and I'm confident we can do this. When times get tough, we just need to get creative.
Your turn: What are your favorite meals that are cheap to make? Do you do menu plans? How do you save money on food?
*This post is a part of Wordful Wednesday, hosted each week by Angie at 7 Clown Circus.
*This post is a part of Wordful Wednesday, hosted each week by Angie at 7 Clown Circus.