Thursday, March 11, 2010

How to be a rock start in your own kitchen: Part Three

Welcome to day five of Food Week on Laughing Through the Chaos - click the links below to catch up if you need to!

As we've been trying new recipes this year, we've discovered some that ended up in the trash after one bite, some that weren't bad, and some that we were just totally crazy about. The following are some of our favorites from our many new adventures in cooking. I hope you enjoy them!

Spicy Turkey Bean Chili 
Oven-Crisp Potato Wedges 
Low Fat Oatmeal Banana Bread 
Microwave Apple and Pear Crisp

1 comment:

Molly said...

Thanks for sharing your recipes! Chili is on my menu for tomorrow, so I'm going to do this one!
Never heard of refried beans in it, but I'll give it a go!